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Goccia, a pizza specialty restaurant located near Hojo Beach, offers pizzas made with seasonal ingredients, so you can enjoy a different menu no matter how many times you visit. ！ The pizzas are large...

We use the highest quality charcoal, binchotan, to carefully grill our skewers with the skill of our chefs. The aroma of the charcoal fire is a unique aroma, and the skewers bring out the natural flav...

Daikokuya Little Tokyo celebrates its 20th week anniversary this year ！ We will continue to make our ramen with the utmost care so that everyone can enjoy our ramen ！.

We are a specialty yakiniku restaurant where you can enjoy carefully selected Japanese Black beef from the Kaneda area. We welcome a wide range of customers, including visitors to Kisarazu for shoppin...

The "Hokutosei" is very popular among people of all ages, from railroad fans to passengers with small children. Seats are available in green cars and regular cars, and the walls are filled with signs ...

Hinodeya is a Japanese-style ramen restaurant created by the fourth generation head of Hinodeya, who trained at a top-class Ryotei restaurant in Ginza, using the techniques of Japanese cuisine. This ...

The Japanese owner, with 30 years of experience, has created an at-home atmosphere that attracts many local customers who seek Japanese hospitality and attention. Try the sticky and slippery Chinese ...

★ ☆ coming soon ★ ☆ Waikiki’s New Attraction – Experience the wildness of sharks in a cheerful and exciting space that’s quintessentially Waikiki. We offer a “memorable experience” for both touris...

A drive-in that sells mainly gibier products, which I believe is the first of its kind in Japan🐗🅿Many products are rarely seen anywhere else ！ You can buy for yourself or as a souvenir ！ I recommend b...

We are “Kazusa Shizai Kafka,” a restaurant dedicated to using locally sourced ingredients. We specialize in creative dishes that bring out the full flavor of fresh vegetables, seafood, and meats from ...