Town Guide

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

As a first step to promote tonkatsu, one of Japan's traditional dishes, to the world, we opened our first U.S. restaurant in Hawaii ・ Waikiki. You can now enjoy the authentic taste of Japanese tonkats...

We can accommodate banquets for up to 50 people ！ Seasonal menu and fresh sushi with artisan skills ・ Seafood dishes are served. The restaurant is a popular place for banquets, gatherings with family ...

Tuna Brothers is a restaurant specializing in poke and tuna sashimi run by Japanese brothers. The owner, who has a keen eye for tuna cultivated through his experience in stocking tuna at the Tsukiji ...

On Re.cafe" was born as the first step of a project to revitalize a housing complex, and we aim to provide all customers with the opportunity to spend a relaxing time in the sun shining through the ce...

We are proud of our homemade tofu and other creative Japanese dishes. Our customers who are looking for a Japanese izakaya in the U.S. love our food.

We run a coffee stand in Fujimi area of Kisarazu City, near the Minato exit of Kisarazu Station, where you can casually enjoy specialty coffees. Using carefully selected coffee beans, we offer a wide ...